In case you haven't noticed, truffles are enjoying their time in the spotlight again. Usually served as balls or squares, they are bite-sized treats that are super delicious and actually easy to make! You can whip up a batch in just a few minutes. Below, we list down the steps of a matcha chocolate truffles recipe we found on TikTok (aka the ~school of life~):
@audreysaurus THREE INGREDIENT matcha chocolate truffles ???? ##minitutorials ##learnontiktok ##homechef
? the times we spent together - Rook1e
Ingredients:
- 100g chocolate bar
- 3 tablespoon heavy cream
- 1-2 teaspoons Matcha powder
Instructions:
- Start by boiling a pot of water on your stove. Place a glass bowl on top of it and pour 3 tablespoons of heavy cream. When it starts to bubble, add your matcha powder.
- Mix your concoction until there are no more clumps. Then, break apart your chocolate bar into tiny pieces and add them to the bowl.
- Keep on mixing them until the chocolate pieces melt all the way. Once you're done, pour it in a container that's lined with plastic wrap. Place it in your fridge and leave it for two to three hours.
- Take your solidified mixture out of your fridge and carefully remove the plastic wrap. Slice it into small squares and dust matcha powder all over them.
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